REVISTA POLITÉCNICA, Vol. 15, Núm. 30

10.33571/rpolitec Revista Politécnica Revista Politécnica 1900-2351 2256-5353 Politécnico Colombiano Jaime Isaza Cadavid 10.33571/rpolitec.v15n30a8 Artículo ASPECTOS NUTRICIONALES DE PECES ORNAMENTALES DE AGUA DULCE Velasco Garzón Juan Sebastian 1 Gutiérrez Espinosa Mariana Catalina 1 Universidad de los Llanos Villavicencio Colombia Universidad de los Llanos. Colombia juan.velasco@unillanos.edu.co 12 2019 15 30 82 93 21 02 2019 15 07 2019

La comercialización de peces ornamentales se ha convertido en una actividad económica de gran importancia para la acuicultura a nivel mundial. Este documento busca recopilar y destacar la importancia de los aspectos nutricionales como son tipo de alimento, nutrientes esenciales y los diferentes componentes que favorecen el crecimiento. Es escaso el conocimiento sobre el requerimiento de nutrientes en peces ornamentales, situación que ha llevado a extrapolar la información disponible de peces de consumo, dejando de lado los requisitos específicos de las diferentes especies, afectando negativamente el rendimiento del crecimiento, el fenotipo y la fisiología. Los requerimientos proteicos que se encuentran reportados para algunas de las especies entre 25 y 53% PC. Los pigmentos, aunque no son nutrientes son considerados de gran importancia en la formulación de dietas para peces ornamentales, debido a que en algunas especies resaltan e intensifican los colores generando un incremento en su valor de venta.

Peces tropicales requerimientos nutricionales alimento, minerales proteína y energía

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Development of cost effective nutritionally balanced food for freshwater ornamental fish black molly (Poecilia latipinna) Journal of Aquaculture Research and Development 2016 7 2 2 4 10.4172/2155-9546.1000401 Paper NUTRITIONAL ASPECTS OF FRESHWATER ORNAMENTAL FISH

The commercialization of ornamental fish has become an economic activity of great importance for aquaculture worldwide. This document seeks to collect and highlight the importance of nutritional aspects such as the type of food, the essential nutrients and the different components that promote growth. There is little knowledge about the requirement of nutrients in ornamental fish, situation that has led to extrapolate the available information of farmed fish, leaving aside the specific requirements of the different species, negatively affecting the performance of growth, phenotype and physiology. The protein requirements that are reported for some of the species between 25 and 53% PC. The pigments, although they are not nutrients, are considered of great importance in the formulation of diets for ornamental fish, because in some species they highlight and intensify the colors, generating an increase in their sale value.

Tropicals fish nutritional requirements food minerals protein energy

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Revista Politécnica 
ISSN: 1900-2351
ISSN: 2256-5353 (En línea)

DOI:  10.33571/rpolitec

Editada por: Politécnico Colombiano Jaime Isaza Cadavid